The Rose is made from Cabernet Franc grapes in a Saignee method. It has aromas of lilies, jasmine, cherries, apricots and raspberries. It is made slightly off dry, with a nice clean citrus finish with subtle lingering flavours of strawberry, pear and hints of grapefruit and passionfruit.
Gold Hill Haynes Point Vineyard
November 11, 2018
April 9, 2019